Blueberries have become a global superfruit, loved for their taste and health benefits.
The United States leads the world in blueberry production, contributing a significant share of the global supply.
Key producing states include Michigan, Oregon, and Washington, where ideal climates support large harvests.
Canada ranks second, especially strong in wild (lowbush) blueberry farming.
Peru has rapidly climbed the ranks, becoming a major exporter due to year-round growing conditions.
Other notable producers include Chile, Poland, and Mexico.
These countries supply both fresh and frozen blueberries to meet rising global demand.
Blueberries are rich in antioxidants, boosting their popularity worldwide.
With expanding markets in Asia and Europe, blueberry farming continues to thrive.